Entertaining in the Country
Author Joan Osofsky and Abby Adams, Photographs by John Gruen
- Publish Date: September 24, 2019
- Format: Hardcover
- Category: House & Home - Decorating & Furnishings
- Publisher: Rizzoli Universe Promotional Books
- Trim Size: 8-1/2 x 10-1/4
- Pages: 192
- US Price: $19.98
- CDN Price: $26.98
- ISBN: 978-0-7893-3690-3
Reviews
—Mario Battali, chef, author, and philanthropist
"For anyone who loves to entertain, or even for someone who might be a bit hesitant, this is the perfect book. Filled with beautiful images and fabulous recipes, it shares tips from real people on entertaining simply, but with great style. After reading Entertaining in the Country, you will be sending out invitations immediately."
—Bunny Williams, interior designer and author
"After great success with their first book Love Where You Live, authors Joan Osofsky and Abby Adams released this past Tuesday Entertaining in the Country: Love Where You Eat. Inside discover seasonal dinner parties offering the menus and the decor hosted by professional cooks as well as home cooks. Step inside a vintage Airstream parked in Freedom, Maine, and learn how Erin French, the James Beard–nominated chef/owner of The Lost Kitchen hosts a dinner party. If you are a long-time fan of Grace Bonney of Design*Sponge, you will enjoy her and her wife Julia Turshen’s neighborly gathering in upstate New York, as well as a handful of others. The ideas and inspiration are varied and sure to introduce you to what you already love as well as share many new ideas when it comes to sitting down with good company and delicious food."
—TheSimplyLuxuriousLife.com
". . . Joan Osofsky and Abby Adams curated a collection of seasonal parties hosted by their inspiring friends in their new book, Entertaining in the Country: Love Where You Eat ($45; rizzoliusa.com). From home cooks to food professionals, these hosts know how to keep their guests happy from an intimate houseguest breakfast to a large harvest party."
—In Style
"With recipes for simple yet fulfilling dishes and photos of pared down but stylish table settings, the book captures the joys of down-to-earth entertaining."
—PeakofChic.com