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Noodle Box: Order in with 50 delicious recipes from Asia

Author Jerry Mai and ArChan Chan and Billy Law and Deborah Kaloper and Aim Aris, Contributions by Ahmad Salim and Saren Rojanametin and Jean Thamthanakorn

Noodle Box delivers fifty recipes in one classic takeout container.

Whether you’re craving Chinese, Japanese, Thai, Malaysian, Vietnamese, or another Asian cuisine entirely, the chefs behind the recipes in Noodle Box have you covered. Filled to the brim with classics, from ramen to pad see ew and japchae to gong zai men, this deck of fifty photographic recipe cards plus basics will teach you how to make all your favorites.

Whether you’d like something fast and easy, or to spend a leisurely day cooking, call in and place your order for the takeaway container that has something for all noodle lovers.

About The Author

Noodle Box features recipes by Jerry Mai, ArChan Chan, Billy Law, Deborah Kaloper, Aim Aris, Ahmad Salim, Sareen Rojanametin, and Jean Thamthanakorn. These chefs live across a variety of countries and are all passionate cooks who know their noodles well.

Publish Date: October 14, 2025
Format: Non-traditional book
Category: Cooking - Regional & Cultural - Asian
Publisher: Smith Street Gift
Trim Size: 4-3/5 x 5-1/3
Pages: 45
US Price: $26.95
CDN Price: $35.50
ISBN: 978-1-923239-50-0