Edited by Philippe Collin, Author Frank Meier, Cover Design or Artwork by Delius
This volume is the ultimate bartender’s manual—a delightful concoction of vintage cocktails with Art Deco style and glamour. Originally self-published in 1936 and offered only to a select…
The Bob’s Burgers™ The Re-Recipe Box is a collection of forty-five recipe cards, with fantastical burger recipes from the New York Times best-selling The Bob’s Burgers Burger Book…
September 2025Non-traditional book$19.95978-0-7893-4556-1Rizzoli Universe
Photographs by Andreas Achmann and Charlie Richards and Robert Sanderson, Introduction by Fabrizia Lanza
Sicily and its cuisine reinterpreted through the unique style of Dolce & Gabbana. Through the most evocative recipes of Sicilian tradition, readers will be able to discover the…
April 2025Hardcover$200.00978-88-918-4064-6Rizzoli
Author Jeremy Sewall and Erin Byers Murray, Photographs by Michael Harlan Turkell
The renowned Boston chef Jeremy Sewall opens up his home kitchen to share the recipes that he cooks for family and friends. Sewall simplifies his beloved restaurant repertoire…
September 2025Hardcover$40.00978-0-8478-7430-9Rizzoli
Back in print, this classic book of seaside lifestyle offers Lauren’s ideas for entertaining, cooking, and living by the sea. This is a beautiful look into seaside living…
Foreword by Sofia Coppola, Photographs by Adam Kuehl, Author Rebecca Gardner
Gardner, founder of Houses & Parties, marks occasions with events known for their unabashed style, wit, and whimsy. Here she invites the reader to crash twenty of her parties,…
September 2025Hardcover$45.00978-0-8478-7425-5Rizzoli
Author Stephanie Mercier Voyer and Zev Rovine and David McMillan, Photographs by Xavier Tera
The popularity of natural wine has taken the food and wine world by storm, and in this book, co-author Stephanie Mercier Voyer, chef David McMillan, wine importer Zev…
