“I was brought up to follow a very simple style of cookery. In a composed menu, I want to recognize the ingredients on the plate. I want to know, what end of which season it is and where I am. Am I in the north, the…
After what felt to many like the longest winter on record, the trees have begun to bud, the flowers are in bloom, and Spring is finally upon us. As we move into this season of renewal, Rizzoli is honored to receive praise for our Spring 2015…
You can take a deeper look inside Rizzoli’s newest titles by visiting Rizzoli Publication’s YouTube channel. Narrated slideshows of our latest books, often narrated by the authors themselves, give greater insight into these new works all while giving you a sneak peek into previously unreleased art….
Looking for a sneak peek at our forthcoming books? You can preview excerpts of our Spring 2015 Rizzoli, Universe, and Skira Rizzoli titles on Issuu. You can sign up for Issuu to follow your favorite book and magazine publishers, but sign up is not required. Just…
Though most of us may still be digging out from winter, it won’t be long before the trees begin to bud, the flowers bloom, and Spring will be upon us once again. In the spirit of renewal, Rizzoli presents to you our newest crop of Spring…
Congratulations to artist Kehinde Wiley for being named this year’s recipient of the U.S. State Department Medal of Arts! Secretary of State John Kerry will award Wiley on January 21st for his “substantive commitment to the U.S. State Department’s cultural diplomacy outreach through the visual arts”….
The start of a new year is always a great time to sit back, take stock of your life, and think about the improvements we could all stand to make in our lives. Whether you work too many hours, have slacked off at the gym, or…
Rizzoli Publications and Rizzoli Bookstore wish all of our friends and fans a happy and safe holiday season. We thank you for your encouragement throughout the year, and for your continued support of Rizzoli Bookstore in advance of our grand re-opening of next spring! Image: Norman…
As we creep closer and closer to the holiday season, it’s time to start thinking about what you’ll serve your guests this Thanksgiving and beyond. Whether you’ll make a traditional turkey or choose to break away from the holiday norm, Rizzoli has tons of great recipes…
As we creep closer and closer to the holiday season, it’s time to start thinking about what you’ll serve your guests this Thanksgiving and beyond. Whether you’ll make a traditional turkey or choose to break away from the holiday norm, Rizzoli has tons of great recipes…