The ultimate reference on hearty French charcuterie boards and other savory spreads from FERRANDI Paris. This complete course on charcuterie, which comprises cooked terrines, pâtés, and savory pies,…
February 2023Hardcover$40.00978-2-08-029467-8Flammarion
Author Saskia de Rothschild, Foreword by Baron Éric de Rothschild
Winemakers Éric and Saskia de Rothschild lead readers through 150 vintages of Château Lafite, sharing scientific and climatic data and visual memories since the family’s arrival in 1868….
November 2020Trade Paperback Original$175.00978-2-08-020420-2Flammarion
Photographs by Francis Amiand, Author Oitoemponto, Text by Marie Vendittelli, Foreword by Gianluca Longo
Discover a luxurious wine château and private residence in the south of France designed by the innovative architecture firm OITOEMPONTO. Near the glittering coast of the French Riviera,…
November 2020Hardcover$95.00978-2-08-151347-1Flammarion
Author Henri Loyrette, Photographs by Nils Herrmann and Bruno Ehrs
This ultimate reference on the legendary Parisian jeweler showcases Chaumet’s key creations from 1780 to the present, drawing on unpublished archival material and contemporary designs. Quintessential Parisian…
September 2017Hardcover$125.00978-2-08-020316-8Flammarion
Author Christophe Vachaudez and Karine Huguenaud and Romain Condamine, Foreword by H.S.H. Prince Albert II of Monaco
An homage to the royal tiara, the crowning diadem of beauty and power. Chaumet has been crafting exceptional royal jewelry for more than two hundred years. The tiara–a…
February 2020Trade Paperback$35.00978-2-08-020430-1Flammarion
In this accessible and must-have companion to the Netflix series, discover the recipes, stories, and places encountered by a world-renowned pastry chef. When pastry chef François Perret left…
November 2021Hardcover$30.00978-2-08-024853-4Flammarion
The ultimate reference on cooking with chocolate from Ferrandi, the Parisian school of culinary arts that Le Monde dubbed the “Harvard of gastronomy.” This book–a complete chocolate course…
November 2019Hardcover$35.00978-2-08-020406-6Flammarion
Photographs by Clay McLachlan, Edited by Frederic Bau, Contributions by Julie Haubourdin, Author Ecole Grand Chocolat Valrhona
The ultimate cookbook from the Valrhona school for chocolate makers, featuring a dozen essential techniques and seventy easy-to-follow recipes. From the precise method for tempering chocolate, to the…
October 2014Hardcover$24.95978-2-08-020201-7Flammarion
Compiled by Patrick Mauriès and Jean-Christophe Napias, Photographs by Karl Lagerfeld, Contributions by Francoise Cacote and Sebastien Jondeau
Karl Lagerfeld’s world-famous cat dispenses essential advice on lifestyle, diet, fashion, beauty, and international travel for the uber-fashionable feline. Choupette—the constant feline companion of designer Karl Lagerfeld, creative…
September 2014Hardcover$24.95978-2-08-020208-6Flammarion
Compiled by Patrick Mauriès and Jean-Christophe Napias, Photographs by Karl Lagerfeld
Karl Lagerfeld’s world-famous cat dispenses essential advice on lifestyle, diet, fashion, beauty, and international travel for the uber-fashionable feline. Choupette—the constant feline companion of designer Karl Lagerfeld, creative…
September 2016Hardcover$9.98978-2-08-020289-5Flammarion
Author Pierre Passebon and Jérôme Hanover and Tirza True Latimer and Célia Bernasconi and Nick Mauss
A groundbreaking monograph on one of the most versatile artists of the twentieth century. Christian Bérard worked freely in many artistic circles and fields as a painter, designer…
September 2022Hardcover$75.00978-2-08-020403-5Flammarion
Three distinct perspectives on Boltanski and his work: an analytical essay, a personal interview, and a complete retrospective of his work to date. Christian Boltanski—internationally acclaimed photographer, sculptor,…
April 2010Hardcover$45.00978-2-08-030079-9Flammarion
The House of Dior’s official biography reveals the secretive and surprising man who revolutionized fashion, with new insight on his spirituality and relationships and a contemporary perspective on…
October 2021Hardcover$35.00978-2-08-151401-0Flammarion
